Belly Up. Dig In. Stay Awhile.
Perfect for the table — big flavors, big portions, zero regrets.
A big bowl of kettle chips seasoned your way — choose from jerk, salt & vinegar, BBQ, or bang bang. Dangerously easy to finish.
A large portion of airy, crunchy pork rinds seasoned to your liking — jerk, salt & vinegar, BBQ, bang bang, or plain.
A crowd-pleasing spread of a large Bavarian pretzel with dijon mustard, snack meats, cheeses, pickled okra, pickles, and green olives.
Smooth, tangy pimento cheese scoop paired with warm pita chips. Available regular or spicy.
Thick-cut cheesy hoagie bread toasted golden and served with a robust marinara sauce for dipping.
A classic sourdough pretzel, baked to a perfect golden twist and lightly salted — simple, satisfying, and endlessly snackable.
A soft sourdough pretzel loaded with marinara, pepperoni, and melted cheese — a pizza pretzel mashup worth every bite.
Mexican street corn elevated — topped with diced onion, diced tomatoes, green onions, and shredded cheddar, served with tortilla chips.
Served with a choice of kettle chips or pork rinds. Sandwiches and wraps served with a pickle spear.
A hearty stack of corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing on toasted marble rye bread.
Thinly sliced turkey, Swiss cheese, and tangy sauerkraut piled high with 1000 Island dressing on toasted marble rye — a lighter spin on the classic Reuben.
A stacked toasted club sandwich layered with turkey, ham, bacon, American cheese, crisp lettuce, ripe tomato, and your choice of mayo or mustard.
Grilled chicken, melted cheese, sautéed banana peppers, onions, jalapeños, bell peppers, and garlic parmesan sauce all wrapped up in a large flour tortilla.
Chicken tenders served "by weight" alongside crispy kettle chips — dip them in honey mustard or ranch, your call.
A spicy, gooey meatball sub loaded with provolone cheese. Not served with a side — it doesn't need one.
A bold bowl of chili crowned with mini corn dogs, rich beer cheese, chopped onions, shredded cheddar, and green onions.
Served with a choice of kettle chips or pork rinds.
A classic regular hot dog dressed the way it should be — mustard, ketchup, and relish. Honest, unapologetic, delicious.
A hot dog piled high with hearty chili, shredded cheese, and sweet diced onions — comfort food stacked sky-high.
Chicago-style hot dog topped with sweet relish, mustard, banana peppers, tomatoes, onion, dill pickle spear, and celery salt — a full symphony of toppings.
A hot dog smothered in warm, silky beer cheese and piled with crispy bacon — pure, unadulterated comfort in every bite.
Two hot dogs sauced up with mustard and ketchup — a glorious, shameless double-down for those who can't commit to just one.
6 oven-baked, bone-in wings per order, with your choice of sauce and your choice of ranch or bleu cheese dipping sauce.
Sauce options: Naked, Buffalo, Nash Hot, CJ Sauce, Garlic Parmesan, Jala Mango, Bourbon BBQ, Harold's Hogwash (+$1.50), Caribbean Jerk (Dry), Lemon Pepper (Dry), Bang Bang (Dry)
Dipping sauce: Ranch or Bleu Cheese
5x12 flatbread. Add $3 for a 10" cauliflower crust.
The purist's pizza — a clean, rich red sauce base topped with melted mozzarella cheese. The perfect canvas for any additional toppings.
Buffalo mozzarella cheese, grilled chicken, and onions topped with bleu cheese crumbles, ranch dressing, and a buffalo drizzle that brings serious heat.
Ranch base topped with mozzarella cheese, grilled chicken, bacon, and onions — smooth, satisfying, and impossible to share.
A bourbon BBQ base layered with mozzarella cheese, grilled chicken, and onions, finished with a sweet bourbon BBQ drizzle that balances sweet and smoky perfectly.
Red sauce base stacked with mozzarella cheese, pepperoni, beef, sausage, bacon, onions, mushrooms, bell peppers, banana peppers, and black olives. The kitchen sink, in flatbread form.
Nash hot base with mozzarella cheese, grilled chicken, and pickles, topped with ranch and a hash hot drizzle — Nashville's finest, flatbread style.
Red sauce base topped with mozzarella cheese, earthy mushrooms, onions, bell peppers, banana peppers, and black olives — a veggie-forward flatbread with serious depth.
End on a high note — sweet, indulgent, and worth every bite.
A warm, pillowy cinnamon roll drizzled with sweet icing — gooey, soft, and the kind of dessert that makes everything right.
A cinnamon sugar pretzel drizzled with velvety caramel or sweet icing — a warm, twisted treat that hits differently than anything savory on the menu.
$7 meal with a drink included. Choose one entrée and one side.
Entrées: Half Flatbread Pizza (one topping included), Hot Dog, Chicken Strips, Mini Corn Dogs
Sides: Kettle Chips, Pork Rinds, Apple Sauce, Goldfish Crackers, Mandarin Oranges
Quench it.
House-made craft root beer — rich, creamy, and made with real ingredients. A soda worth sipping slow.
Your choice of Coca-Cola fountain drinks — Coke, Diet Coke, Sprite, and more.
A Southern staple — bright, citrusy Sundrop or its diet counterpart, ice cold and refreshing.
Classic Southern-style iced tea — sweet or unsweet, always cold, always right.
Cold-poured apple juice or orange juice — fresh, simple, and classic.
Bright, tart, and refreshing lemonade — the perfect companion for a warm Tennessee day.
Ice-cold bottled water. The OG thirst-quencher.
Ready to eat? Visit us in Pulaski or Manchester.